Rice Krispie Hearts

by Katie on February 11, 2010

I wanted to post a recipe that kids would have fun making for Valentine’s Day! These were so simple and fun to make. They are just regular rice krispie treats cut into hearts for the upcoming

“holiday”.
After cutting the hearts out you will have some leftover scraps, but I am sure you will find somewhere to put them (at least I did)! I iced my treats with chocolate, but the possibilities are endless… You could add red food coloring to the treats, top with sprinkles, etc.
Who knew something so simple could be so good!
Here is the recipe:
3 tablespoons butter
1 package marshmallows (10 oz.)
6 cups Rice Krispies

In a microwave safe bowl heat butter and marshmallows on high for 3 minutes, stirring after 3 minutes. Stir until smooth. Add cereal. Spread into a greased 9×13 pan. After about an hour of so cut with heart cookie cutters.

{ 5 comments… read them below or add one }

Anonymous February 12, 2010 at 8:48 am

now that is just toooo cute!

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Anonymous February 12, 2010 at 10:03 am

Katie-
I think I'm gonna do this with my kids! Thanks for the idea! Love your blog. :)

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SnoWhite February 10, 2011 at 8:26 am

Very cute! I love this idea.

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Tiffanee February 11, 2011 at 5:36 pm

Love it. Thank you. I needed something for a preschool party. This is perfect.

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Desi February 22, 2011 at 4:50 pm

Saw this on a blog hop so I wanted to see the recipe, then I got to your blog and I see you are a fellow Cincinnati food blogger! Nice to meet you… I am your newest follower :)

Follow back if you like – http://steaknpotatoeskindagurl.blogspot.com

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